Mumbai, 23rd February 2014: ABOSLUT hosted an exclusive ELYX evening with SUCHITRA
PILLAI on 23rd February 2014 at ASILO.
The evening was graced by guest like ALI ZAFAR, AMIT SADH, POOJA BEDI,
BIKRAM SALUJA DILIP TAHIL, SIMONE SINGH, MADHOO SHAH, NARAYANI SHASTRI, EIJAZ
KHAN, VIKAS BHALLA, SIDDHARTH KANNAN, SIMONE SINGH, MANASI SCOTT, SHWETA SALVE and
many more.
About ABSOLUT ELYX: The iconic ABOLUT Vodka has always dared to break conventions. To
create. To transform. ABSOLT ELYX continues this proud tradition by
revolutionizing the category of luxury vodka. A unique combination of tradition
handcraft and cutting edge design, ABSOLUT ELYX is the finest expression of
ABSOLUT. Made from single estate wheat and refined in a 1921 copper still,
ABSOLUT ELYX is the culmination of hundreds of years of fine Swedish Vodka making
traditions. The unique properties of the copper still, contributes to the
incomparable purity, silky texture and subtle savoury notes.
About ASILO: Asilo (A-sea-lo) meaning haven in Spanish is an open to sky
sanctuary perched on the 40th
floor of the Palladium
Hotel offering a breath taking, panoramic view of Mumbai city from its uber
luxe rooftop venue. The Design and Ambience of white décor, warm wooden
flooring & chic outdoor seating with 5 private dining lounges instantly
transports one to a Santorini state of mind. This heavenly setting is paired
with a refreshing dining experience. The menu is filled with exquisite and
carefully selected dishes which are subtle yet daring. Asilo is the first
restaurant in Mumbai to utilize a Josper, an elegant combination of a grill
& oven, which allows for moist & tender cooking. It also adopts the
unique Robata style of cooking, which uses lava stones, bringing out the most
exquisite flavours in all grilled dishes. Asilo strives to give you excellent
food & service with a humble goal to excel in meeting expectations of all their
valuable guests.